Monthly Archives: July 2011

Anniversary Dinner

For our wedding anniversary, Rioja wine, steaks and corn cooked on the grill, mushroom risotto, tomato, basil and mozzarella. And of course Brownie pudding for dessert.

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Butternut Squash Lasagna

Sage, spinach, onions, cognac, various tomatoes herbs/aromatics for the sauce, mozzarella, pecorina romano, and butternut squash. Heirloom tomato, mozzarella, basil from the garden, olive oil, balsamic vinegar, ground pepper on the side!

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Local greens, Asparagus, grapes, drizzle of olive oil, and cracked pepper. Tomato, basil, mozzarella cheese.

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Wedding Cake

Maine’s finest sweet strawberries from the father of the groom. Genoise cake imbibed with strawberry liquor syrup, middle layer of mousseline cream with vanilla and a little strawberry liquor. Strawberry puree and glaze. White chocolate disks for decoration.

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Practice Cake

Cake bits from wedding cake (classic genoise) – imbibed with strawberry liquer syrup… light mousseline cream… blueberries, raspberries, strawberries

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