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Author Archives: Dan
Avocado Cucumber rolls
Was in local supermarket and saw sticky rice, so decided to make these! Probably used too much rice and definitely too much avocado and cucumber, and didn’t pack tight enough, but still delicious!
Posted in Dinner
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Chocolate Caramel Ganache
From CIA textbook, didn’t have time to make them into chocolates, so ate the ganache cold like fudge!
Posted in Dessert
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Pizza a la Reed
Delicious entirely homemade pizza from my friend with his Cut Brooklyn. Homemade flatbread crust with homemade tomato basil sauce topped with mozarella, bazil, and prosciutto!
Posted in Dinner
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Beet Risotto
Beet, soy bean risotto with goat cheese sprinkled on top. With a side salad of course!
Posted in Dinner
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Cake with Cream Cheeses Frosting!
Hand made cream cheese frosting cake for one of my wife’s friends.
Posted in Uncategorized
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Paella!
Delicious paella with tomatoes from the garden, snap peas and all of the usual seafood!
Posted in Dinner
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Risotto and Scallops
This is based on what I read in a Quora comment on what food to make for a dinner date. Well it was a great idea because my wife told me this is the best dinner I’ve ever made for … Continue reading
Posted in Dinner
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Maine Blueberry Pancakes
Pancakes made with Maine blueberries picked on Meddybemps lake!
Posted in Breakfast
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Hand Dipped Lemon Mint Chocolates
White chocolate, lemon, and mint dipped by hand in dark chocolate from the Chocolates & Confections book from the Culinary Institute of America.
Posted in Dessert
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Bread Pudding
Cognac, white chocolate and cherry bread pudding with ciabatta bread. Amazing!!!
Posted in Dessert
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